Pizza Factory Adds to West Coast Footprint with Signed Agreement for the Sacramento Area
SACRAMENTO – Pizza Factory, the West Coast legacy brand, announced a recent signed agreement to bring a new location to the greater Sacramento area.
The new location will be owned by esteemed operating group, Green Elephant Ventures LLC. With all three group members having experience in the customer and food service industries, the group aims to open their restaurant by the end of the year. Fueled by an entrepreneurial spirit, the group was drawn to Pizza Factory for its fresh, high-quality products and immediately knew they needed to introduce the brand in their community.
“Pizza Factory is an all-around fantastic brand with a strong reputation, and we were instantly attracted to it after sampling the fan-favorite menu,” said a representative of Green Elephant Ventures. “We bonded over our love for pizza, and when we were looking for opportunities in the restaurant industry, Pizza Factory was the clear choice. Not only is the food delicious, but the corporate support team has been incredible and it’s easy to see their dedication and passion for success. Upon opening, we’re confident that guests will love the product as much as we do.”
Pizza Factory stands out as a leader in the pizza segment, showcasing remarkable growth over the years. Its continued success is evident, as it secured a spot on the prestigious Entrepreneur Franchise 500 list at the start of 2024, surging 50 spots from the year prior to #373.
“A significant portion of our growth has been achieved through our strong bonds with our franchisees, and we’re thrilled that this has hit home with Green Elephant Ventures,” said Mary Jane Riva, CEO of Pizza Factory. The group is a great addition to our brand, and we can’t wait for them to prosper at their new restaurant.”
Including multiple fast-casual prototypes, Pizza Factory maintains its reputation for family-friendly dining and high-quality products. The brand specializes in its vast menu offerings, serving fresh, never frozen hand-tossed pizza, pasta, wings, sandwiches, salads, beer, wine and more. As Pizza Factory continues to develop into new markets, the brand is providing multi-unit operators flexible new-build or conversion options with delivery / curbside and traditional dine-in prototypes ranging from 1,000 – 4,000 sq. ft. The largest option typically features multiple dining sections, an arcade area for the kids, banquet rooms for parties and social gatherings and big-screen TVs throughout the restaurant.
With aggressive development efforts underway, Pizza Factory is actively growing and seeking multi-unit operators to develop nationwide. For more information about franchising with Pizza Factory, visit https://pizzafactoryfranchises.com.
About Pizza Factory
A community staple in 100-plus hometowns, Pizza Factory has stayed true to its roots with hardworking operators, family-friendly dining and high-quality products, offering fresh, never frozen hand-tossed pizza, pasta, wings, sandwiches, salads, beer, wine and more. With multiple fast-casual restaurant designs, an Express model, and robust off-premise dining options including delivery and mobile ordering through a proprietary app, Pizza Factory is built for the future of the restaurant industry.