Did a Crisis Just Prove How Well the Franchise Restaurant Model Works?
By Greg Cory
While COVID brought many industries to a standstill, it is clear that those in the hospitality industry were dramatically impacted. However, franchise restaurants fared significantly better than independent operators. In the aftermath of the immediate crisis, let’s look at the wins for the franchise community that prove just how well the franchise restaurant model works when the industry is turned upside down by a pandemic.