Salsarita's Fresh Cantina Franchise Information
COMPANY DETAILS
Description
Salsarita’s Fresh Cantina is a unique fresh-Mexican concept built by franchisees for franchisees. Bright, clean flavors, an energetic environment, and compelling unit-level economics allow you to operate what Restaurant Business Magazine ranked its #1 fast-growing concept for 2007! With multi-unit ownership and Area Representative programs available, Salsarita’s has the flexibility to allow you to make the most of your skills as a business owner and help you achieve your personal and professional goals.
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CONTACT INFORMATION
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Phil Friedman
CEO |
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Larry Reinstein
President & COO |
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2908 Oak Lake Boulevard, #205
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Charlotte |
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NC |
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28208 |
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(866) 617-2572 |
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(704) 540-9447 |
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(704) 329-1718 |
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TRAINING
Our role as a franchisor is to put you in business for yourself but not by yourself. Real estate selection assistance, construction coordination, comprehensive training, marketing programs and continuous management consultation are all part of our operator-based franchise package. Our comprehensive training program includes a 17 day intensive training program at our Burrito Boot Camp along with two full weeks of on-site training with our Franchise Business Coaches.
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QUALIFICATIONS
We are currently seeking individuals or groups that are operationally and financially capable of opening three to five Salsarita's restaurants in a period of three to four years.
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