Ranch One Franchise Information
| > Company Details > Contact Info > Training > Qualifications > Request More Info |
|
|
|
| Business Established: |
1990
|
| Franchising Since: |
1994
|
| Franchised Units: |
14
|
| Company Owned Units: |
0
|
| Start-up Cost: |
N/A
|
| Total Investment: |
$148,350
to $518,300
|
|
Offering Financial Assistance
Via 3rd Party.
Special Incentives
VetFran Participant
International Opportunity
VetFran Incentive
50% discount on franchise fees for honorably discharged veterans
|
COMPANY DETAILS
Description
A New York City based quick service restaurant chain specializing in freshly grilled, marinated chicken breast sandwiches, and a variety of freshly prepared menu selections. Ranch One focuses on quality, taste, and value combined with the convenience of fast service and the appeal of a healthier menu. The first Ranch One opened in 1990 in New York City on Broadway next door to the Late Show with David Letterman. The company is currently over 16 locations strong with additional locations opening soon.
Return to Top
CONTACT INFORMATION
|
|
Tom O'Dear
Vice President of Operations |
|
|
9311 East Via De Ventura
|
|
|
Scottsdale |
|
|
AZ |
|
|
85258 |
|
|
(866) 4KAHALA |
|
|
(480) 362-4800 |
|
|
(480) 362-4792 |
Return to Top
TRAINING
K-Tec is a 5-day training all Kahala franchisees receive and is the companion to brand-specific in-store training. It introduces participants to the Kahala culture, level of support provided and roles and responsibilities supporting franchisee and franchisor success. It provides exposure to basic business concepts such as customer service, profitability, quality assurance, inventory, purchasing & distribution and more– all to reinforce the message of “Sales, the Fastest Way to Profitability.”
Return to Top
QUALIFICATIONS
Restaurant/Business experience preferred.
Return to Top