Big Boy Restaurants International LLC Franchise Information
| > Company Details > Contact Info > Training > Qualifications > Request More Info |
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| Business Established: |
1936
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| Franchising Since: |
1952
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| Franchised Units: |
120
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| Company Owned Units: |
118
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| Start-up Cost: |
$600,000
to $3,000,000
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| Total Investment: |
$600,000
to $3,000,000
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Offering Financial Assistance
Big Boy Restaurants International LLC is found on the SBA Registry, and is a VetFran participating member.
Special Incentives
VetFran Participant
VetFran Incentive
United States Honorably Discharged Veterans who meet Big Boy Franchise qualification criteria, will receive a 50% reduction in the existing Franchise Fee.
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COMPANY DETAILS
Description
Bob’s Big Boy is a family casual dining restaurant, an iconic highly recognized Brand, and Home of the Original Double Deck Cheeseburger. Bob’s is making Franchise Territories available to candidates who possess a passion toward restaurant service and creating the “It’s your Big Boy” guest experience. We encourage all candidates to review our Virtual Brochure located on the Big Boy website, http://www.bigboy.com and click on “Franchise”.
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CONTACT INFORMATION
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Steve Facione
Vice President Development |
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4199 Marcy
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Warren |
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MI |
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USA |
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48091 |
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(800) 244-2694 |
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(586) 759-6000 |
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(586) 755-8113 |
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(586) 757-4737 |
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TRAINING
Franchise owners and their management teams undergo training programs focused on the operation functions of their restaurant. A Franchise Business Director is assigned to provide on-going support.
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QUALIFICATIONS
Bob’s Big Boy is seeking franchisees that want to be Multi-Unit owners. Franchise candidates must be committed to be involved in the day to day operations of the restaurant or have an operating partner with a 10% equity stake. Business and restaurant experience is preferred. Financial requirements are a documented net worth of $500,000 and cash liquidity of $250,000.
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